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    • Home
    • Menus
      • Lunch
      • Dinner
      • Desserts/After Dinner
      • Catering
      • Happy Hour
      • Thanksgiving
    • Wine & Cocktails
    • Contact/Hours/Info
  • Home
  • Menus
    • Lunch
    • Dinner
    • Desserts/After Dinner
    • Catering
    • Happy Hour
    • Thanksgiving
  • Wine & Cocktails
  • Contact/Hours/Info
Chianti's

Welcome to Chianti's Italian Restaurant & Bar

Welcome to Chianti's Italian Restaurant & BarWelcome to Chianti's Italian Restaurant & BarWelcome to Chianti's Italian Restaurant & Bar

Happy Thanksgiving

Starters

Clam Chowder

10

Homemade clam chowder

Caesar Salad

9

Hearts of romaine lettuce, parmesan cheese and garlic crostini

Caprese

10

Fresh mozzarella, tomatoes and basil w/ extra virgin olive oil & balsamic glaze

Fried Calamari

19

Salt, pepper & homemade caper aioli 


Entreés

Ribeye

59

Tender and juicy 14oz ribeye steak served with mashed potatoes and vegetables

NY Steak

55

Tender and juicy 14oz NY steak served with mashed potatoes and vegetables

Wild Halibut

59

6oz pan seared filet served with lemon garlic caper sauce, angel hair pasta and vegetableszola sauce served with penne pasta    

Chicken Marsala

38

Sautéed chicken breast filets in marsala wine mushroom sauce served with mashed potatoes 

Veal Limone

40

Sautéed veal scaloppini, red onions and capers in a lemon butter garlic sauce served with angel hair pasta and vegetables

Calamari Steak

40

Lightly breaded & pan seared served with angel hair pasta, vegetables and picatta sauce

Prawns & Scallops

45

Prawns, scallops, sun dried tomatoes, mushrooms, garlic & onions in our creamy basil sauce served with fettuccini pasta 

Salmon

40

Grilled fresh salmon filet served with mashed potatoes & vegetables topped with our creamy caper lemon dill sauce 

Cheese & Pear Raviloli

35

Pasta filled with cheese & pear, in our creamy Gorgonzola sauce

Seafood Ravioli

35

Pasta filled with cheese, shrimp, and crab meat served with creamy marinara sauce

Chicken Gorgonzola

38

Sautéed chicken garlic, onions, mushrooms, sun-dried tomatoes, apple, spinach in our creamy gorgonzola sauce served with penne pasta   

Chicken Picatta

38

Sautéed chicken breast filets, red onions, and capers in lemon garlic butter sauce served with angel hair pasta and vegetables


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